In Home Chef Dinner Experience
Menu
Please select one dinner option below for your party.*
All meals are prepared in the home and served family style. Alternative items for guests with special diets are available upon request.
Price includes a $150 service fee in addition to the per person cost.
5 person minimum
CHIMICHURRI PORK TENDERLOIN & LEMON HERB CORNISH HENS -$65 PER PERSON
Roasted garlic-yukon gold mashed potatoes, herb pan gravy, smoked bacon green beans.
Choice of locally made apple or cherry pie and vanilla ice cream or pound cake with whiskey caramel, and vanilla ice cream
ROASTED RED BIRD FARMS CHICKEN BOURBON GLAZE & PAN SEARED FRESH ATLANTIC SALMON W/ LEMON HERB BEURRE BLANC - $75 PER PERSON
Oven roasted fingerling potatoes, white wine garlic asparagus.
Choice of locally made apple or cherry pie and vanilla ice cream or pound cake with whiskey caramel, and vanilla ice cream.
CHILI DUSTED TRI-TIP STEAK WITH CILANTRO LIME BUTTER AND TEQUILA - LIME SHRIMP SCAMPI - $85 PER PERSON
Spanish street corn with chili, cotija, crema. Creamy pimento risotto and sauteed summer squash and green beans.
Choice of locally made apple or cherry pie and vanilla ice cream or pound cake with whiskey caramel, and vanilla ice cream.
COLORADO LAMB CHOPS W/ PORT WINE REDUCTION & PAN SEARED SCALLOPS W/ MEYER LEMON AND THYME GLAZE - $99 PER PERSON
Honey roasted curried cauliflower, wild rice pilaf; fresh vegetables and toasted almonds.
Choice of locally made apple or cherry pie and vanilla ice cream or pound cake with whiskey caramel, and vanilla ice cream.
ULTIMATE CHEF EXPERIENCE - STARTING AT $125 PER PERSON
Allow our chefs to create you an amazing 4 course style meal including an appetizer, salad, entree, and dessert. We pair this dinner with local Colorado wines or beer.
Request your favorite dishes, or if you are up for an adventure, allow the chef to create a tailored menu for you and your group.
ADD-ONS
Add a large house salad for an additional $7 per person
Tap the "Start" button below to request your In Home Chef Experience. Once you submit the form below, we will confirm chef availability and contact you with payment options.
*These items may be served raw or undercooked based on your specification, or contain raw or undercooked ingredients. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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